U.P. special Bundichi Bhaji
Today we are making U.P special bundichi bhaji. It is known as vakilichi bhaji in Maharashtra. In UP it is known as besan ki sabzi or bundi ki sabzi. We already have seen vakilichi bhaji. Let’s see the UP version of it. In this recipe we won’t fry the boondi but cook it directly into the curry. It is a very easy and simple recipe. It is tasty and healthy too as we are not frying the boondi. If you are bored of having the same sabzi then this is the best option for you. You can try this recipe at home and drop a comment for me.
Kabita from Kabitass kitchen will show us this recipe today. It is a vary easy and simple recipe. All you have to do is make a basic curry and cook boondi in it. It looks nice and tastes just awesome. It can be one of the best options for you if you don’t have any sabzi at home and want to have something different.
Recommended Recipes
- Zunka – Marathi Recipe
- Pithale – Marathi Recipe
- Vakilichi Bhaji – Marathi Recipe
- Vidarbha special Recipe Chun vadi – Marathi Recipe
- Masvadi – Marathi Recipe
Some Interesting facts about U.P. special Bundichi Bhaji :-
This is a very easy and simple recipe. It is a popular Indian curry recipe made with crispy fried bundi. But in this recipe we are not frying the bundi but cooking directly in the curry. The gravy is rich and flavorful. It is delicious and easy to make recipe. You can serve it as main course or as side dish too.
Recipe Video
Servings
This is a U.P. special recipe. In Maharashtra we call it as vakilichi bhaji. It is a very easy and simple recipe. You can serve it with roti or it goes well with rice too.
