Sheera – Marathi Recipe

By: MadhurasRecipe
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Sheera - Marathi Recipe
4.3
(6)

Sheera is a simple yet wonderful dessert that can be made in a jiffy. It is a traditional recipe. You can find all the ingredients readily available in your kitchen. Sometimes milk is also added instead of water for variation in taste. There are other variations like mango sheer, pineapple sheera, or prasadacha sheera too. Here is Sheera / Sooji halwa recipe.

Sheera - Marathi Recipe
Sheera - Marathi Recipe

Sheera - Marathi Recipe

Print Recipe
Nutrition facts: 200 Calories 20 grams Fat
Rating: 4.4/5
( 5 Votes )

Ingredients

  • 1/2 cup barik Rava / Sooji
  • 3 1/2 tbsp Ghee
  • 1 1/2 cup Water
  • Assorted dry fruits (Almonds, Cashews, and raisins)
  • 1/2 cup Sugar
  • 1/4 spoon Cardamom powder

Instructions

  • Heat a pan on low heat.
  • Add rava, ghee. Mix well and roast the rava on medium heat until it turns reddish.
  • Add boiling hot water. Add dry fruits. Mix well.
  • No lumps of rava should be formed.
  • Add sugar after rava absorbs all the water.
  • Add cardamom powder. Stir well.
  • Cover and cook for 5 minutes on medium heat.
  • Remove the lid and stir well.
  • Add ghee. Mix well.
  • Turn off the heat and sheera is already.

Recipe Video

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