Traditional recipe Tandalachi Vafoli
Let’s see how to make traditional recipe tandalachi vafoli. This is a very old Marathi recipe. In old times this was special dish in festival meals. But in course of time this was left behind and is now almost forgotten. But in many villages, it is still prepared for festivals and other special occasions. This is a sweet dish. If you ae bored of having same sweet dishes, then this is a good option for you. You can call this as Marathi cake!! Try this recipe at home and drop a comment for me.
It gets nice perforated texture. This vafoli is not only healthy but also tasty recipe. Basically, this recipe doesn’t need lot many ingredients. You can easily make it from vary few ingredients those are readily available in your kitchen!! As the ingredients used are very basic, you can make it whenever you want!!
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Some Interesting facts about Traditional recipe Tandalachi Vafoli :-
This is an age old traditional recipe. In older times people made vafoli prepared regularly for celebrations and festivals. In in the coarse of time people are forgetting it. As per our motto, we try to revive such forgotten recipes. So here I am with yet another traditional recipe, vafoli. The methos can vary from place to place. Please share you recipe if it varies from mine. This is not only easy to make but also super delicious. Besides, you can keep the dry flour ready and make vafoli whenever you want!!
Recipe Video
Servings
This is an easy, simple yet delicious sweet dish. This vafoli looks tempting and is good option for your regular sweet dishes. Make it on some festival celebration. This can be a good travelling snack too!!
