Traditional recipe Kada Prasad
Kada prasad is a traditional recipe. It is also known as wheat flour halwa or ate ka halwa. It is a very easy and simple recipe. This is a very quick and healthy recipe. This can be a good breakfast option. It is very simple yet delicious recipe. This recipe doesn’t need lot many ingredients. You can try this recipe at home and drop a comment for me.
This recipe is prepared by Sikh community for their ceremonies and also served as prasad in langar in Gurudwara. It has nice texture and consistency. You will get lot many tips and tricks in this recipe to make that perfect kada preshad or aate ka halwa. You can make it from very few basic ingredients those are readily available in your pantry. I am sure all will like this.
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Some Interesting facts about Traditional recipe Kada Prasad :-
This is a real quick yet delicious recipe. It has smooth and soft texture and it is rich. The very basic ingredients like wheat flour, ghee and sugar are needed to make this kada prasad. If you have visited any Gurudwaram then I am sure you won’t forget the taste of the prasad given to you. You also can all this ad simple wheat flour pudding. If you once try this recipe at home, I am sure you will have to make it again and again.
Recipe Video
Servings
This is yet another simple and easy recipe. Kada prasad is not only looks tempting but also is healthy and tasty. You can make it on any auspicious occasion or as healthy breakfast.
