Vidarbha special Aamras Aayte
Aamras aayte is a Vidarbha special recipe. Aayte are made from rice. These are similar to ghavane or amboli. We are using a shortcut to make aayte. Traditionally rice is soaked overnight then blended and aayet are made from that batter. These turn out nice, crispy and get that perfect perforated texture. We are making aamras in traditional way. It is a very easy and simple recipe. You can try this recipe at home and drop a comment for me.
Marathwada special menu is Jwariche dhirde and aamras. Summer is the season for mangoes. Aamras is made in this season. One must have aamras at least once in this season. You can have it with puri or chapati or fulka or dhirde too. I am sure you will love the recipe. Are you eager to know more? Let’s start with the recipe…
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- AamRas – Marathi Recipe
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- Healthy Breakfast Jwariche Dhirde – Marathi Recipe
- Ghavane – Marathi Recipe
Some Interesting facts about Vidarbha special Aamras Aayte :-
This is yet another simple and delicious recipe. In this we are making aamras in traditional way and using a short cut to make aayte. You can use any mango to make aamras but Alphanso mango is the best option. It is my personal favorite. We already have seen lot many mango recipes. This is yet another delicious addition to the list.
Recipe Video
Servings
This is a very easy and simple recipe. These aayte turn out nice, crispy and gets perfect textute. We are making instant version of aayte and making aamras in traditional way. Serve aamras with hot aayte.
