Healthy Methichi Gargati Bhaji
Let’s make healthy methichi gargati bhaji today. It gets perfect texture and nice color. This bhaji looks tempting and tastes just awesome. It is not only healthy but also very easy to make. This recipe doesn’t need lot many ingredients. You can make it from very few ingredients those are readily available in your pantry. This is a very easy and simple recipe. You can try this recipe at home and drop a comment for me.
I am sharing you very easy method. Besides, my mom is showing you this recipe. So it is more special. This bhaji is also known as methiche gargate or methichi patal bhaji. We already have seen 2-3 methichi bhaji recipes. This is yet another delicious version. If you are bored of having the same bhaji or paratha then this is a good option for you.
Recommended Recipes
- Winter special Traditional Methi Divashi – Marathi Recipe
- Harbharyachya Pananchi Gargati Bhaji – Marathi Recipe
- Palak Mudda Bhaji – Marathi Recipe
- Restaurant Style Methi Chaman – Marathi Recipe
- Methi Matar Malai – Marathi Recipe
Some Interesting facts about Healthy Methichi Gargati Bhaji :-
This is not only easy but also simple recipe. Besides fresh methi leaves are very healthy and nutritious. You must include it in your diet. Generally we make paratha or muthiya or Punjabi style bhaji from fresh fenugreek. But if you are looking for some variation then this is the recipe for you. It is a quick yet delicious gargati bhaji recipe. This is a perfect companion of bhakri or plain rice.
Recipe Video
Servings
This is yet another traditional recipe. It looks nice and tastes just amazing. This is a healthy recipe that you must try at least once. Serve the methichi gargati bhaji with hot bhakari. It goes well with rice too.
