Quick Poha Masala Chivda
Let’s make quick poha masala chivda today. This is a real easy and quick recipe. We are making the masala for chivda too!! I will share lot many tips and tricks to make perfect chivda. This chivda tastes tangy, spicy, sweet and chatpatit too!! It has good shelf life too. I am sure that all at your home will like it!! You can try this recipe at home and drop a comment for me.
With Gauri Ganapati festival round the corner, you must be looking for some easy and simple faral recipes. This is one such recipe. At times it so happens that chivda turns oily or masala is not evenly spread to each poha or some other problems. So, here I am with solutions to all your chivda related problems. You can use the poha those are readily available with you in your kitchen.
Recommended Recipes
- Jaad Pohe Chivada – Marathi Recipe
- Nashik Chivda – Marathi Recipe
- Patal Poha Chivda – Marathi Recipe
- Crispy and Namkeen Suji Chivada – Marathi Recipe
- Kachcha Chivada – Marathi Recipe
Some Interesting facts about Quick Poha Masala Chivda :-
This is a popular Marathi snack recipe. This is the mixture of poha or flattened rice, peanuts, coconut slices, sugar and some spices. It tastes a little sweet and spicy. It is simple yet flavorful recipe. There are many variations in making this recipe. Today we are looking one of easy methos that takes no time to make. As it doesn’t need lot many ingredients, you can make whenever you want. Why don’t you try it once?
Recipe Video
Servings
This is a popular Marathi snack recipe. It is an easy and simple recipe that tastes yummy. It looks nice and tastes yummy. You can serve this chivda as it is or garnish with some finely chopped onion, coriander leaves and a little lemon juice.
