Traditional Bhajaniche Thalipeeth
Bhajaniche thalipeeth is a traditional Maharashtrian recipe. This is yet another “Millet year” special recipe. This can be a quick breakfast or any time snack recipe if you have bhajani ready with you. We already have seen the recipes for thalipeeth bhajani and bhajaniche vade. This thalipeeth turns nice, crispy and crunchy too. It is a healthy and tasty recipe. Every Maharashtrian household knows well about this recipe. This is a very easy and simple recipe. Do try this delicious and crispy recipe at home and drop a comment for me.
Bhajani is a multigrain, healthy and staple flour in most maharashtrian house holds. You can make bhajaniche vade or thalipeeth from this flour. Thalipeeth is a quick and heavy on stomach snack dish. It tastes so delicious that you can’t stop on just one. It can be a good breakfast or brunch or lunch box option. You can serve it as evening snack too. I am sure you want to know more. Here we go..
Recommended Recipes
- Thalipeeth Bhajani – Marathi Recipe
- Bhajaniche Vade – Marathi Recipe
- Bhajaniche Thalipeeth – Marathi Recipe
- Upasachya Bhajaniche Thalipeeth – Marathi Recipe
- Jwaricha Thalipeeth – Marathi Recipe
Some Interesting facts about Traditional Bhajaniche Thalipeeth :-
Thalipeeth is a multigrain Indian flat bread. It is healthy and nutritious recipe. It is flavorful, healthy and tasty recipe. This is a very easy and simple recipe. If you have bhajani flour ready with you, it is a real quick one. We are celebrating 2023 as “Millet year.” This is millet year special recipe.
Recipe Video
Servings
This is a traditional, authentic recipe. It is tasty and healthy one. If you have bhajani flour ready with you then this is a real quick recipe. You can have thalipeeth as it is or with chutney or curd.
