Quick and Easy Fried Rice

Quick and Easy Fried Rice

Veg fried rice is a very easy and quick recipe. It is a popular Indo Chinese recipe. This is a very simple and easy recipe. This can be a good variation to your regular pulao. Boiled rice is stir fried with veggies in a frying pan or wok. This can be a one dish meal. It is a healthy dish as it contains veggies too. Give it a try at home.

Kids love Chinese food. Summer vacations are on. They keep on demanding “something Different” always. We moms keep on thinking what to feed them which is “different” but quick, easy and healthy too!! So this can be the best option for you. if you have cooked rice with you then this is a real quick recipe. It can be a testy option to finish off your left over rice. I am sure you must be excited to know more about it and try them same!! Let’s start…

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Some Interesting facts about Quick and Easy Fried Rice :-

This is a popular Indo-Chinese recipe. This rice is loaded with veggies and is a flavorful and healthy recipe. There are non veg versions of this rice too. You can add veggies of your choice. It looks nice and simply tempting. The veggies are not completely cooked. So its crunch adds more flavor and fun to the recipe.

Quick and Easy Fried Rice

Print Recipe

Serves: 3 People Preparation Time: 10 Minutes Cooking Time: 10Minutes 10Minutes

Nutrition facts: 200 Calories 20 grams Fat

Rating: 4.5/5

( 2 Votes )

Ingredients

• 2 tsp Oil
• Finely chopped Garlic
• Finely chopped Ginger
• Sliced Onion
• Chopped Green chilies
• Chopped Carrot
• Chopped beans
• Chopped Capsicum
• Cooked Rice
• 1 tsp Soya sauce
• Black Pepper powder
• Sliced Cabbage

Instructions

Step 1: Heat up oil in a pan and add garlic, ginger.

Step 2: Fry together for few seconds and add onion.

Step 3: Fry onion for a few seconds and add green chilies, carrot, beans, capsicum.

Step 4: Add cooked rice, soya sauce, black pepper powder, cabbage and mix well.

Step 5: Fry everything together for about 2-3 minutes.

Step 6: Add spring onion and mix well. Fried rice is all ready.

Notes

• Avoid frying veggies longer. They should retain their crunch.
• You can add cabbage along with other veggies if you want.
• Cooked rice contains salt. Sauces also have salt. So I avoid adding salt. 
• If you want you can add salt according to your taste.

Recipe Video

Servings

This is real quick and easy recipe. It is healthy and flavorful rice recipe that tastes simply delicious. You can serve it hot as it as it has lot of spices added.