4 Types of Essential Pastes
These 4 types of pastes will make your every day cooking easy. I store these pastes in freeze always. You can store these pastes for about 3-4 months. You can use them whenever you want in amti, thalipeeth, bhat, paratha rassa bhaji etc. These are very useful for your regular cooking. This will save your daily time. You can make these pastes and store them.
For everyday cooking we need different pastes always. If you have these pastes ready then your time will be saved and these are really life savor. I will be giving few tips for each paste so that theses will last longer. For making your daily cooking easy and delicious have these pastes stored with you. You can store them for about 2-3 months. Of course I won’t advise you to store these for so long, but just sharing the facts. Make them in small quantities whenever you have time and make cooking easy and happy. Let’s start.
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Some Interesting facts about 4 Types of Essential Pastes :-
These pastes if stored help us a lot. They make our everyday cooking easy and are handy. You can use these pastes in rassa bhaji, non veg, amti, masale bhat, paratha, thalipeeth and many more. I will be giving you few tips and tricks so that the shelf life will increase and you can make your recipe more delicious.
Recipe Video
Servings
These pastes are easy to make and very helpful in your day to day cooking. They change the taste and flavor of the recipe and are easy to store. You can use them in any recipe you want.
