Name: Orange Burfi
Cuisine: European
Ingredients: 1 cup All Purpose flour / Maida; 1 cup Milk Powder; 1 cup Orange Juice; 1/2 cup Orange Zest / Peel; 1/2 cup Ghee / 2 sticks of butter; 1 1/2 cup Sugar

Table of Content Hide

1 Orange Burfi

Orange Burfi is a popular dessert from Maharashtrain city of Nagpur. This is very easy to make and does not need any fancy ingredients. Can be prepared within 30 mts. Tastes super fabulous!

Orange Burfi

Print Recipe

Nutrition facts: 200 Calories 20 grams Fat

Rating: 5.0/5

( 1 Votes )

Ingredients

1 cup All Purpose flour / Maida
1 cup Milk Powder
1 cup Orange Juice
1/2 cup Orange Zest / Peel
1/2 cup Ghee / 2 sticks of butter
1 1/2 cup Sugar

Instructions

Heat ghee in a pan, add all purpose flour, mix and cook till it gets nice golden color and nice aroma starts to come out.
Add orange zest, mix and add orange juice slowly in flour mixture.
Add sugar and milk powder and cook till mixture becomes thick.
Transfer in to greased tray and wait till it gets cool down completely.
Form pieces in desire shape.

Notes

Add of orange zest or peels is optional.
Refrigerate mixture for quicker cooling.

Recipe Video

nagpuri recipe orange burfi orange cake santra burfi

Orange Burfi

Orange Burfi

Ingredients

Instructions

Notes

Recipe Video

Jeera Shankarapali

Vada Pav

You May Also Cook