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Lassi is a traditional popular drink. It is made from yogurt. Lassi is enjoyed chilled in hot summer. It is mostly taken after meal. This is a very easy, simple and quick recipe. Lassi tastes awesome. Let’s see how to make lassi.

Lassi - Marathi Recipe

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Nutrition facts: 200 Calories 20 grams Fat

Rating: 5.0/5

( 1 Votes )

Ingredients

Few Ice cubes
1 cup Curd
1/4 cup Milk
1/4 cup Powdered sugar
2 tsp Fresh cream

Instructions

In a bowl, take ice cubes.
Add preferably homemade curd. You can use Amul yogurt too as it ahs the same texture as homemade curd.
Add milk and powdered sugar. Blend with help of Ravi or whisk.
Blend for just about a minute.
Transfer the lassi into a glass.
Take homemade fresh cream or malai on milk and blend it.
Add this fresh cream on lassi.
Lassi is already.

Notes

Use homemade curd as it has a nice grainy texture.
Never use a mixer or blender for blending yogurt. If you use a mixer or blender, then you will make a smoothie and not lassi.
You can adjust the thickness of lassi according to your taste.

Recipe Video

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Lassi – Marathi Recipe

Lassi - Marathi Recipe

Ingredients

Instructions

Notes

Recipe Video

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