Name: Egg Bhurji
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2 People
Cuisine: European
Ingredients: 2 eggs; 1 onion finely chopped; 1/2 tomato finely chopped; 1 tsp red chilli powder; 1/2 tsp garam masala powder; Salt to taste; Coriander leaves for garnishing

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1 Egg Bhurji

1.1 Ingredients

1.2 Instructions

2 Recipe Video

This is a simple recipe to make and yet delicious! This versatile bhurji can be had by itself, or as a side with rice and curry, or as a wrap with chapatis or even as a sandwich stuffing with bread.

Egg Bhurji

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Serves: 2 People Preparation Time: 10 Minutes Cooking Time: 10 Minutes 10 Minutes

Nutrition facts: 200 Calories 20 grams Fat

Rating: 5.0/5

( 1 Votes )

Ingredients

2 eggs
1 onion finely chopped
1/2 tomato finely chopped
1 tsp red chilli powder
1/2 tsp garam masala powder
Salt to taste
Coriander leaves for garnishing

Instructions

Heat oil in a pan. Once oil is hot add onions and saute till it becomes translucent.
Then add red chilli powder and garam masala powder, mix and cook for 1 mt.
Add tomatoes, mix it, cover and cook for 2 mts.
Break the eggs and mix it well with onion, tomato masala.
Sprinkle salt and few drops of water.
Garnish with coriander leaves.

Recipe Video

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Egg Bhurji

Egg Bhurji

Ingredients

Instructions

Recipe Video

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