Table of Content Hide

This one is a delicious and lip smacking snack good to have at any time of the day. It gets a perfect crisp with loads of vegetables and goodness of cheese.

Indian Street Sandwich

Print Recipe

Nutrition facts: 200 Calories 20 grams Fat

Rating: 5.0/5

( 1 Votes )

Ingredients

Chutney Ingredients

1 Cup of Coriander Leaves
¼ Cup of Mint Leaves
1 tbsp Lemon Juice
1 tbsp Raw Peanut
1 tbsp Daliya
Salt to Taste
¼ tsp Garlic Powder
¼ tsp Chat Masala
¼ tsp Black Salt
1 Green Chilli

Sandwich Ingredients

4 Bread Slices
2 tbsp Butter
1/2 tsp Chat Masala
1/2 tsp Black Pepper
1 Potato boiled and sliced
1/4 cup sliced Green Pepper
1/4 cup sliced Tomato
1/2 cup shredded Cheese
1/4 cup sliced Onion

Instructions

How to prepare sandwich chutney?

Put all the chutney ingredients into blender and blitz to make a fine paste.

To assemble sandwich

Spread butter on one side of bread.
Once butter is spread, apply sandwich chutney over butter spread.
Then put potato slices over the chutney.
Season sliced potato with chat masala, black pepper, salt.
Then put a layer of green pepper followed by a layer of tomato and onion.
Again season with chat masala, black pepper, and salt.
Now put cheese all over layers of vegetables.
Cover with the other bread slice.
Now put little bit of butter in the pan and place a sandwich over butter.
Fry from both the sides till it gates deep golden color.
Serve hot with sandwich chutney on the side!

Notes

Use the bread slice of your choice.
Make the addition of vegetables that you prefer.

Recipe Video

aloo sandwich aloo sandwich recipe anand stall sandwich grill sandwich recipe grilled sandwich recipe Indian sandwich Indian sandwich recipe mumbai sandwich Potato sandwich potato sandwich recipe veg sandwich

Indian Street Sandwich

Indian Street Sandwich

Ingredients

Instructions

Notes

Recipe Video

Patwadi

Ragda Pattice

You May Also Cook