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Street food has its own variety ranging from vada pav, pani puri, bhel puri, sandwiches and various other chats. But sometimes we can jazz up the chat with some bread to make it fusion chat sandwich. Shev Pav is one of such sandwich with creaminess from potatoes and crunch munch from sev.

Shev Pav

Print Recipe

Nutrition facts: 200 Calories 20 grams Fat

Rating: 5.0/5

( 2 Votes )

Ingredients

1 Large Potato boiled and mashed
Bread
1 Green Chilli finely chopped
1/2 tsp roasted cumin powder
1/2 tsp Red Chilli powder
1/4 cup Onion finely chopped
1/4 cup finely chopped Coriander Leaves
1 tsp Lemon juice
1/2 tsp Chat masala
Tamarind Chutney
Shev
Mint Chutney
Butter

Instructions

Boil potato, peel and mash it up.
Now season potato with green chilli, chat masala, roasted cumin powder, lemon juice, coriander leaves, onion and salt to taste.
Mix it well.
Now take a slice of bread and put a big dollop of potato mixture over with.
Spread that out evenly over a slice of bread using butter knife.
Now put a little bit of tamarind chutney over aloo spread.
Then cover aloo stuffing with a generous layer of shev.
Now put a spread a mint chutney on the other bread slice.
Now cover the sandwich with chutney side down.
Now apply butter on both bread slices and grill Sandwich till it gets deep golden color from all the sides.

Recipe Video

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Shev Pav

Shev Pav

Ingredients

Instructions

Recipe Video

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