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Pumpkin Puree is one of the essential ingredient in Fall Recipes and it gets even much easier to make Homemade Pumpkin Puree in pressure cooker. Its real quick and easy way and pumpkin puree is ready to use in no time for making Pumpkin pie, pumpkin soup…

How to make Pumpkin Puree?

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Nutrition facts: 200 Calories 20 grams Fat

Rating: 5.0/5

( 1 Votes )

Ingredients

1 small Pie Pumpkin / Sugar Pumpkin

Instructions

Cut the Pumpkin in half.
Put the pumpkin cut side down in one pot.
Put about an inch water in a pressure cooker.
Put the pumpkin pt in a pressure cooker.
Cook it until one whistle.
Peel the skin of cooked pumpkin.
Put cooked pumpkin in to food processor or blender.
Blitz till you get nice and smooth puree.
Tada Home made Pumpkin Puree is all ready!

Recipe Video

Indian food Indian Recipe Indian recipe video Marathi Recipe marathi recipe video marathi recipes Pumpkin Pie Pumpkin Poori Pumpkin puree Pumpkin Soup Squash Sabzi

How to make Pumpkin Puree?

How to make Pumpkin Puree?

Ingredients

Instructions

Recipe Video

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