Name: Bread Chivda
Cuisine: European
Ingredients: 6 Bread Slices; 4 tsp oil; 1 tsp mustard seeds; 1 tsp cumin seeds; 1 onion finely chopped; 1/2 tsp turmeric powder; pinch of hing; 5 to 6 curry leaves; salt to taste; 4 tsp raw peanuts; coriander leaves for garnishing

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1 Bread Chivda

1.1 Ingredients

1.2 Instructions

2 Recipe Video

A perfect tea time snack. Very quick, easy and healthy one.

Bread Chivda

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Nutrition facts: 200 Calories 20 grams Fat

Rating: 5.0/5

( 1 Votes )

Ingredients

6 Bread Slices
4 tsp oil
1 tsp mustard seeds
1 tsp cumin seeds
1 onion finely chopped
1/2 tsp turmeric powder
pinch of hing
5 to 6 curry leaves
salt to taste
4 tsp raw peanuts
coriander leaves for garnishing

Instructions

Cut bread slices in to small pieces.
Heat oil, add peanuts and fry till it gets nice brown color.
Now take out peanuts and in the same oil add mustard seeds, cumin seeds, pinch of hing, curry leaves, green chillies and onions and fry till it gets light golden color.
Add turmeric powder and add bread pieces, add salt, mix.
Garnish with chopped coriander leaves and fried peanuts

Recipe Video

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Bread Chivda

Bread Chivda

Ingredients

Instructions

Recipe Video

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