Mix Lentil Appe – Marathi Recipes

Instructions

• In a bowl take chana dal, moong dal, Toor dal, masoor dal, and wash everything really good 3-4 times with water.
• Soak the lentils in enough water for about 3-4 hours.
• Transfer the soaked lentils into a blender jar and add garlic, green chilies.
• Blend everything in a mixer using minimum water.
• Add carrot, capsicum, coriander leaves, turmeric powder, red chili powder, cumin seeds, salt and mix everything well together.
• You can add veggies of your choice.
• Add Eno fruit salt and water to activate it. Mix well.
• This is an instant recipe. So Eno is used.
• If you don’t want to use eno then ferment the batter overnight.
• Heat up appe patra on low heat.
• Add a drop of oil in each mould of appe patra.
• Add spoonful batter in each mould and a little oil along the edges.
• Fry appe for about 4-5 minutes from one side.
• Flip the appe over and fry well from other side too.
• When appe are fried well from both sides, take them out into a dish.
• Appe are all ready.
• You can serve these with chutney.