Corn and Spinach Sandwich

Instructions

To make Filling

• Heat up Olive oil in to a pan.
• To that add corn kernels, mix and cook for 4 to 5 mts,
• Then add spinach leaves and mix well.
• Season up with garlic powder, oregano, basil leaves, black pepper and salt to taste
• Mix and cook for 3 to 4 mts.
• Now the filling is ready.
• Take out the filling in to separate bowl.

To make White Sauce

• Melt butter into the pan.
• To that add the plain flour and mix well.
• Roast for 3 to 4 mts.
• Then add milk and combine very well.
• Add salt and black pepper to taste.
• White sauce is all ready.
• Now pour the white sauce into the filling mixture and mix well.
• Add in cheese and fold cheese well with the filling.
• Now put a generous amount of filling on a bread slice and spread that out evenly.
• Cover it with the other bread slice and apply some butter.
• Now put the sandwich with the buttered side down on the hot skillet.
• Allow it to cook for 3 to 4 mts or until it gets a deep golden color.
• Flip it over and cook from another side as well.
• Serve hot!